global waste problem | food waste

Waste Not, Want Not: An Automated Quality Control Platform Could Significantly Improve the Growing Global Waste Problem

Did you know that more than 20% of fruit and vegetables are lost between harvest and retail? This problem is larger than the produce itself, already a devastating reality. It is also having a heavy impact on water shortages, with blue water attributable to food waste at around 6% of all total withdrawals.

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